We are recruiting for a new study that is being conducted at the University of Iowa! You are invited to participate in a research study to evaluate the effects of three diets — Modified Paleolithic Elimination diet, Time Restricted Olive Oil-based Ketogenic diet, and your usual diet with the addition of educational materials. Participants in the usual diet group will receive educational information and determine if they would like to make any changes based on the recommendations provided. We will look at the effects of diet on quality of life, including motor and vision function, fatigue, mood, and disease activity. This will be assessed by online surveys, study participant tasks, and brain imaging.
Patients who have expressed interest in a dietary approach to treating their disease symptoms will be randomized to one of the three diets. The Modified Paleolithic Elimination (MPE) diet excludes all gluten, dairy, and eggs and increases daily intake of fruits and vegetables. The Time Restricted Olive Oil-based (TROO) Ketogenic diet limits carbohydrates to less than 50 grams per day, uses olive oil to increase fat intake, and includes non-starchy vegetables daily. Participants following their usual diet will be given information and resources that limits sodium, encourages servings of fruits, vegetables, whole grains, and reduced-fat dairy products.
The study will be conducted at the University of Iowa Hospitals and Clinics. Patients will be followed for two years. In person visits will occur at baseline, month 3, and end of study.
If you would like to be a part of our research registry and screen to see if you are eligible for our new study, please click here.
The form asks for basic information about yourself and if you would like to be contacted in the future and be part of our research registry. There is no obligation to participate in future studies you are not interested in.
If you have questions, please feel free to contact us at [email protected].
For more study information, view our study brochure.